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Hydroxycut Results
What
Results You Can Expect When Taking Hydroxycut
Like many other ECA-based products on the market, Hydroxycut
will induce thermogenesis (raise your body's temperature) and
cause you to burn more calories. Other Hydroxycut results include:
suppressing your appetite, preserving lean muscle mass, and increasing
your energy levels.
Be aware that there are some widely documented side effects associated
with ECA-based products. For more information, see Hydroxycut
Side Effects.
What the Individual Ingredients Do
Hydroxycut contains a combination of ingredients that helps you
to lose weight through a number of different mechanisms. But the
main ingredients that produce its fat-burning effects are Ephedrine
and Caffeine. Studies have shown that when these ingredients are
combined in fairly specific ratios – 200 mg caffeine to
20 mg ephedrine (two or three times daily) – the results
are synergistic. In other words, the effects of each are greater
than the sum of their individual effects. When aspirin is thrown
into the equation, these results are further enhanced. (For more
studies on Hydroxycut and its ingredients, see Hydroxycut
Review.)
Here is a breakdown of the individual ingredients in Hydroxycut
and what they do:
Hydroxycut
Results From Ephedra
Ephedrine
is the primary fat-burning chemical in the Ephedra sinica plant,
from which it gets its name. Also known as ma huang, this plant
has a long history of usage in Asian countries for the treatment
of asthma and other bronchial conditions. A related chemical,
pseudoephedrine, is also found in the plant and is an ingredient
in many cold and flu remedies.
Ephedrine is a stimulant that works on the adrenergic receptors
of the central nervous system. It has been shown to increase the
level of dopamine, which is a precursor to both epinephrine and
norepinephrine, which are vital neurotransmitters. Dopamine is
also an important neurotransmitter around the hypothalamus, an
area of the brain that is important for body arousal. Unlike caffeine,
which exerts many of its benefits in muscle tissue, ephedrine
appears to work primarily on the central nervous system.
Ephedrine is an effective fat burner on its own, and when it is
combined with caffeine, the effects are even greater. While the
reasons for this are still not known, it is thought that caffeine
has a "permissive" action on ephedrine, lowering the
amounts needed to achieve its physiological effects. In other
words, caffeine potentiates ephedrine's effect. The E/C studies
that showed the greatest benefits used a 10:1 ratio of caffeine
to ephedrine – the same ratio used in Hydroxycut.
Hydroxycut
Results From Caffeine
There are
two caffeine sources in Hydroxycut: green tea extract and guarana
seed extract. There is no difference in the caffeine of these
two herbs – caffeine is caffeine. They do have some other
differences, however.
Green tea contains potent antioxidant compounds called polyphenols.
There are four primary polyphenols in green tea. While all four
appear to have protective value, epigallocatechin gallate (EGCG)
occurs in the greatest amounts and has the strongest benefits.
EGCG is an antioxidant that is several times more potent than
vitamin E. It also prolongs the life of norepinephrine, which
triggers thermogenesis. As a result, EGCG keeps the thermogenic
process going for a longer period of time, boosting your metabolic
rate and facilitating fat loss. Hydroxycut contains 90 mg of epigallocatechin
gallate.
Guarana is a bushy tree that grows in the Amazon rainforest. Known
botanically as Paullina cupana, it is almost as popular as coffee
in Brazil. Guarana does not have as much acid as coffee, so it
can be less irritating to the stomach than coffee can. Guarana
also has epicathechin (in the same chemical family as EGCG) and
proanthocyanidins, both of which are powerful antioxidants that
help reduce free-radical damage in cells.
As far as fat burning is concerned, the primary active ingredient
in green tea and guarana is caffeine. This plant chemical is rapidly
absorbed by the body and remains in circulation for more than
seven hours. Plasma concentrations reach a peak one hour after
it is consumed. It is then slowly metabolized, with a half-life
of four to six hours.
Caffeine has been shown to dramatically increase free fatty-acid
levels, providing the body with a fuel source that it can use
instead of the glycogen stored in your liver and muscles. In fact,
one study found a 100% increase in plasma free fatty acids after
the subjects took 330 mg of caffeine. (Three capsules of Hydroxycut
contain 300 mg of caffeine.)
At the same time, caffeine has been shown to increase adrenaline
levels. This "fight-or-flight" hormone increases alertness
and boosts energy levels, helping you to go through your daily
tasks with less food intake. Most people experience a reduced
appetite when their adrenaline levels are high, usually because
they are focused on more essential tasks. With these two mechanisms,
it's easy to understand why caffeine is important for jump-starting
your weight-loss efforts.
Hydroxycut
Results From Willow bark extract
Willow bark
is a natural source of salicin, which is similar to the acetylsalicylic
acid in aspirin. A traditional pain remedy of the American Indians,
this ingredient can further increase the effects of the E/C stack
by helping to raise the body's set point for temperature regulation
and keeping the body from re-regulating itself. This boosts the
basal metabolic rate and helps to burn more body fat. There does
not appear to be any difference between white and purple willow
bark.
Hydroxycut
Results From Hydroxycitric acid (HCA)
The largest
ingredient in Hydroxycut by weight is Garcinia cambogia, which
is a grapefruit-sized, pumpkin-shaped fruit also known as the
Malabar tamarind. This fruit has been used for thousands of years
as a condiment and preservative in Thai and Indian cuisine. The
dried fruit contains up to 30% hydroxycitric acid, or HCA, and
extracts with higher concentrations of HCA are now available.
In order to understand how HCA works, you need a bit of background
in how fats are burned for fuel (technically called oxidation).
The enzyme that regulates fatty-acid oxidation is carnitine palmitoyl
transferase 1, or CPT-1. This enzyme catalyzes (speeds up) the
reaction that allows fatty acids to get into the mitochondria,
which are the cell's energy factories. Greater amounts of CPT-1
lead to higher rates of fat oxidation. However, a substance known
as malonyl CoA, which is involved in fat synthesis, inhibits CPT-1
in many instances. Fortunately, another enzyme, citrate lyase,
is involved in the production of malonyl CoA. A reduced level
of citrate lyase lowers the availability of malonyl CoA, allowing
greater fatty acid oxidation to occur.
HCA inhibits the action of citrate lyase, which increases the
body's propensity to burn fats while simultaneously decreasing
the utilization of carbohydrates for fuel. HCA also promotes the
production of additional glycogen, which is the storage form of
glucose. Glycogen is stored in the muscles and more importantly
in the liver, where the body's hunger receptors are located. These
receptors measure the amount of glycogen and another energy molecule
called ATP (adenosine triphosphate) in the liver. Higher liver-glycogen
levels reduce the intensity of the signal sent by these receptors
to the brain. This, in turn, lowers the hunger sensations produced
by the brain, so you don't get as hungry as you otherwise would.
This appetite suppression makes it easier to stay on your diet.
Hydroxycut
Results From L-carnitine tartrate
L-carnitine
tartrate is a molecule of carnitine (a nonessential amino acid)
linked to a tartrate molecule (a salt of tartaric acid). While
L-carnitine can be synthesized in the body from the amino acids
lysine and methionine, supplementation appears to offer additional
benefits. L-carnitine is a vitamin like compound that facilitates
the movement of free-fatty acids to the mitochondria for oxidation
through the actions of the enzyme carnitine palmitoyl transferase
1, or CPT-1. This helps to stimulate fat burning.
By consuming carnitine in food (red meat contains relatively large
amounts of it) or in supplement form, you increase the supply
of a raw material needed to activate CPT-1, potentially increasing
the amount of fat transported into the mitochondria for oxidation.
This would also help to maintain liver glycogen concentrations
at higher levels, reducing your appetite.
Hydroxycut
Results From Chromium picolinate
Chromium
is a mineral that helps insulin bind to its receptor sites. It
is also involved in the metabolism of glucose for energy. A deficiency
of chromium can lead to increased fat storage, fatigue, sugar
cravings and mood swings, all of which are counterproductive to
your weight-loss goals. The average American does not get close
to enough chromium, so supplementation is often required. Getting
your chromium in a fat burner is as good as buying and consuming
it separately.
The picolinate part of the molecule increases the bioavailability
of the chromium compared to the pure metal. While there is a lot
of brouhaha about the supposed advantages of specific carrier
molecules, no comparative research has ever been done. All of
the commonly available forms of chromium supplements are sufficiently
bioavailable to eliminate any deficiency of this mineral that
you may have – particularly since the recommended 6 capsules
of Hydroxycut (Week 3 and beyond) give you 600 mcg per day.
While this
article sheds light on the results you can expect from the individual
ingredients in Hydroxycut, the only true way to experience Hydroxycut
results is to actually try the product out yourself.
To compare
Hydroxycut prices among dozens of top on-line sources, see Cheapest
Hydroxycut Online.
For more information
on how Hydroxycut works, see Does
Hydroxycut Work.
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